LEM Products MightyBite Vertical Stainless Steel 5 Pound Capacity Sausage Stuffer with Plastic Stuffing Tubes and Natural Hog Casings (32-35mm)

Upgrade your food processing with the LEM Products MightyBite Sausage Stuffer and Natural Hog Casings Bundle. Our easy-to-use stuffer sets the standard for performance and dependability with its single-gear stainless steel construction. The removable cylinder simplifies cleaning, while the hard plastic piston features a built-in release valve for air to escape and make the job easier. A stainless-steel casing ensures your sausage stuffer remains a reliable, high-performance machine built to last. Attach the stuffer to a flat surface with the bottom clamps or use the base holes for a more secure attachment. The stuffer comes with three versatile stuffing tubes: 1/2", 3/4", and 1" outer diameter. Included in the starter set is a 6.1-ounce package of edible sausage casings; enough to stuff approximately 30 pounds of meat. The versatile 32-35mm natural hog casings maintain their integrity during cooking, whether broiling, grilling, or frying. Use them with beef, pork, venison, and more along with your desired seasoning. Preparation: gently rinse in cold water to remove brine/salt, then soak in cold water for 2-8 hours until soft and pliable. Keep casings refrigerated; avoid freezing for best results. *Full ingredient list: Hog casings, water, and salt.

• Effortless Sausage Making Bundle: Perfect for anyone who loves creating their own quality food, the MightyBite Sausage Stuffer is easy to fill, stuff, and clean. The 2-piece starter set also includes one 6.1-ounce bag of edible sausage casings.
• Enhanced Durability: Our stuffer features precision-machined carbon steel gears to prevent slippage, wear, rust, and other unwanted buildup. The protective gearbox cover keeps metal shavings, oils, or other contaminants from falling into the meat.
• Simple Filling and Cleaning: The removable cylinder simplifies filling and cleaning, while the hard plastic piston, featuring a built-in release valve, eliminates air pockets, ensuring ease of use and a seamless sausage-making process.
• Exceptional Culinary Experience: Our natural* and edible sausage casings, made from hog intestine, deliver that distinctive "pop" with every bite. They ensure sausages remain juicier and tender. Use them for smoked sausages, brats, franks, or metts.
• Stand Behind Our Products: We offer a two-year factory warranty on our sausage stuffer and lifetime customer support for any questions you may have. Additionally, we carry replacement parts for a large variety of our products, past and present.